Essays about Gmo

27 essay samples on this topic

Essay Examples

Essay topics


Effects of GMO’s on the Health of Humans in All Age Groups

Pages 9 (2 210 words)



Universal Health Care

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Benefits of Genetically Modified Organisms

Pages 3 (539 words)




Open Document

GMO: The End of the World Opinion Essay

Pages 6 (1 253 words)



Open Document

Importance of Regulation the Quantitative of GMO in Food

Pages 3 (579 words)



Open Document

The Effects of Genetically Modified Foods on Human Body Are Detrimental

Pages 4 (876 words)




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The Truth about GMO

Pages 8 (1 772 words)




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Genetically Modified Organisms

Pages 3 (589 words)



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GMO Crops Must Be Banned

Pages 3 (747 words)


Genetic Engineering


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Different Look of GMO

Pages 2 (366 words)



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Analysis of Two Articles about GMO

Pages 4 (931 words)



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Check a list of useful topics on Gmo selected by experts

GMO argumentative essay topics

The Truth about GMO

Broiler Chicken Can Cause Cancer

Genetic Engineering of Plants, Animals, and Humans

Negative Effect of Genetic Engineering

How safe is genetically modified food?

Why is there more press about genetically modified food in European countries than in the U.S.A.?

Are GMOs Safe For Human Consumption?

Do GMOs Have an Impact on the Environment?

Do GMO Crops Have an Impact on Bees or Butterflies?

Are GM foods assessed differently from traditional foods?

Which GM crops are grown in Colorado?

Are GM crops grown in other countries?

Are GM foods safe?

What is the state of public debate on GM foods in other regions of the world?

The ethical issues on Monsanto’s GMOs

Business Ethics-Labeling Genetically Modified Food

Is Genetically Modified Food Safe for Human Bodies and the Environment?

Should All Genetically Modified Foods Be Labeled?

Pros Of Gmo

GMOs In China

GMO research paper topics:

Side Effects Of GMOs

Gmo: Negative Sides and a Higher Purpose

Gmo research paper outline

Argument Against GMO

Genetically modified foods projects

Harmful Effects of Gmo Products

GMO Production: Reasons and Potential Effects

Gmo Environmental Impact

Genetically Modified Foods What Are Genetically Modified

Genetically Modified Foods Economics

What are the issues of concern for the environment?

The Influence of GMO Patents

What further developments can be expected in the area of GMOs?

Informative Speech: Genetically Modified Foods

Genetically Modified Organisms And The Food

Informative Speech Outline: Genetically Modified Organisms

Plants that produce their own pesticide

Negative Consequences Of GMOs

How are transgenes inserted?

Should GMOs be illegal?


The term GMO stands for genetically modified organisms. The DNA of such organisms is not created naturally, but artificially. The technology for creating such DNA is called differently: “modern biotechnology”, “genetic engineering”, “recombinant DNA technology”.

This technology allows the selection and transfer of unique genes from one organism to another, even in unrelated species, increasing their characteristics. Why are genetically modified foods produced is the main question of student’s GMO argumentative essays written by students.

Most often, genetic engineering is used to grow genetically modified plants and food crops. This allows you to significantly increase the yield, taste, resistance of plants to pests, and reduce the need for pesticide treatment. New breeds of animals created with the help of GMOs are distinguished by very rapid growth and productivity.

Products containing GMOs are unconditional, beneficial to both producers and consumers. These products are manufactured at a lower cost while providing the highest nutritional value and longevity. But are these products so safe, or do they still harm our health?

GMOs have been widely cultivated since 1997, and now more than 60 million hectares are grown worldwide. GMOs can be found in a wide variety of foods, but soybeans, corn, rapeseed, and cotton are considered the most massively grown in the world.

GMO foods are divided into 3 types:

  • Foods that contain GM ingredients (such as transgenic corn or soybeans). These ingredients act as additives in food products and serve to sweeten, structure, color;
  • products resulting from the processing of genetically modified material (for example, soy milk, chips, corn flakes);
  • transgenic fruits and vegetables.

Currently, genetic modification of food products on the international market has been risking assessed and is unlikely to pose a serious threat to human health as we often read in GMO argumentative essays and other scientific papers. These products have high requirements for monitoring and security verification.

The safety assessment of genetically modified foods typically examines:

  • direct impact on human health;
  • the occurrence of allergic reactions;
  • stability of the introduced genes.

Although the harm of GMOs has not yet been proven, there are many opinions against the use of GMOs. It is difficult to say how the use of genetically modified (GM) foods will affect human health in the future. The human body is a complex system that requires constant study. And, perhaps, the negative effect on the human body from the use of GMOs has not yet been fully studied by scientists. Many countries in the world do not have laws regulating the production of GMOs. People do not know what products they buy, they do not know what consequences it will have on their health. And so far no one knows how any GMO plant affects the environment.


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